Baked Beans
Today in the UK we get through more than two million cans of baked beans every day, with the average UK household consuming 10 tins of canned food a week. Gregg Wallace helps to unload 27 tonnes of dried haricot beans from North America and follows them on a one and a half mile journey through the Heinz factory in Wigan - the largest baked bean factory in the world - making more than three million cans of beans every 24 hours.
He'll discover how a laser scrutinizes every single bean; how the spice recipe for the sauce is a classified secret known only by two people; and, most surprisingly, how the beans are not baked at all!
Meanwhile Cherry Healey follows the journey of her discarded baked bean can through a recycling centre and onto the largest steelworks in the UK, where she watches a dramatic, fiery process that produces 320 tonnes of molten steel - enough to make eight million cans.
She also takes a can that is 14 months after its ‘Best Before' date to a lab at the University of Coventry and is amazed when tests reveal it has the same Vitamin C levels compared to fresh tomatoes. The lab also proves that a 45 year-old tin of Skippers is still fit to eat.
And historian Ruth Goodman looks at how tinned food was invented to improve the nutrition of sailors to prevent them developing scurvy on their long voyages at sea. She'll also relate how Henry Heinz first marketed baked beans in the UK in the early 1900s - making them a family favourite.
Trailer
Recently Updated Shows
Mystery at Blind Frog Ranch
There are some places on earth where the land just seems different, and Blind Frog Ranch in eastern Utah is one of those places. Locals say the land is cursed. That it's trying to hold on to something. From Aztec treasure to caverns of gold and silver to lost Mormon mines, legends surround Duane Ollinger's 160-acre ranch in Utah's Uintah Basin. But Duane isn't concerned with the lore. After discovering a system of seven underground caves that run through his property, he is singularly focused on finding what's hidden in them - no matter what the cost.
Twisted Metal
Twisted Metal is about a motor-mouthed outsider offered a chance at a better life, but only if he can successfully deliver a mysterious package across a post-apocalyptic wasteland. With the help of a trigger-happy car thief, he faces savage marauders driving vehicles of destruction and other dangers of the open road, including a deranged clown who drives an all too familiar ice cream truck.
Mountain Men
Have you ever wondered what it would be like to live your life off the grid? Have you wished you could shed the complications of modern society and live in the wilderness, using only the things nature has provided? Meet Eustace Conway, Tom Oar and Marty Meierotto of the new History series Mountain Men, three men who have devoted their lives to survival in its simplest form. But how simple is it really for the Mountain Men?
From the rugged Blue Ridge Mountains of North Carolina to the seven-month-long winters on the Yaak River in Montana to the frigid northern range of Alaska, the country is full of some very unforgiving terrain. Watch as these men face off against mudslides, falling trees, ravaging weather and even hungry animals, to make sure they obtain the food and supplies they will need to make it through the brutal winter months ahead.
Who Wants to Be a Millionaire
In Who Wants to Be a Millionaire, 15 questions need to be answered by the contestants to win the 1 million dollar prize.
MasterChef
Three celebrated food experts put the latest group of contestants through a series of challenging elimination rounds and turn one home cook into a culinary master.