Wakako-zake - Season 1

Episodes

Salted Grilled Salmon

Season 1Episode 12 min

Salted Grilled Salmon

Murasaki Wakako is a twenty-seven year old working lady. As per her daily routine, she rewards herself for a hard day at work by bar-hopping in search of the best alcohol and seafood the world has to offer. On tonight's menu, she has some crispy fried salted salmon and cold sake. This ultimate combination makes her purr in satisfaction.

Deep-fried Chicken

Season 1Episode 22 min

Deep-fried Chicken

Freshly-fried food is out of this world! Tonight's menu is comprised of stuff that Wakako has strong cravings for every now and then, fried chicken and chilled beer. The beer goes perfectly with the chicken as it washes down the fresh'n'juicy aftertaste. Dig in while it's hot!

Monkfish Liver and Ponzu

Season 1Episode 32 min

Monkfish Liver and Ponzu

Drown your sorrows in alcohol! On tonight's menu is a comfort meal, monkfish liver in ponzu accompanied by hot sake. After stuffing her face with the liver, Wakako washes it down with the sake. Even the worst days at the office can seem like no big deal after this.

Sea Urchin and Watercress

Season 1Episode 42 min

Sea Urchin and Watercress

A local specialty! On tonight's menu is Hiroshima's famous sea urchin cresson and beer. When placed on a pan with melted butter, the urchins seem like they break out into a dance. And what else could go better with this working-class meal than a cold beer?

Grilled Chicken

Season 1Episode 52 min

Grilled Chicken

The perfect plan! On tonight's menu is some charcoal-grilled yakitori and draft beer. With a glass of beer in hand, Wakako stuffs her face with the skewered yakitori and immediately washes it down with her drink. In that smoky ambience, this sip feels divine.

Salted Sake-Steamed Clams

Season 1Episode 62 min

Salted Sake-Steamed Clams

After a tiring day's work, have some relaxing steamed clams and sake. The perfectly-prepared soup soaks into the clams and heals your exhausted body and soul. The sake goes down smoothly, perhaps aided by the feelings of gratitude towards the seven seas for providing this delicacy.

Season 1Episode 72 min

Potato Salad

Nothing beats a good potato salad! On tonight's menu is the common man's best friend, potato salad, accompanied by oolong tea highball. The down-to-earth drink and potatoes form a top-class B+ duo, filling both your belly and your soul.

Season 1Episode 82 min

Goya Champuru

Wakako eats goya chanpuru.

Season 1Episode 92 min

Kani Miso

Wakako eats kani miso

Deep-Fried Asparagus

Season 1Episode 102 min

Deep-Fried Asparagus

Wakako eats deep-fried asparagus skewers

Season 1Episode 112 min

Hokke

Wakako eats hokke.

Roasted Ginko Nuts

Season 1Episode 122 min

Roasted Ginko Nuts

Wakako eats roasted gingko nuts.

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