Seafood

Season 3Episode 130 minApr 3, 2011
Seafood

Roll up your sleeves and get ready to dive into some of the most unique seafood dishes. Discover a traditional oyster roast and seafood boil prepared right on the water in Charleston, South Carolina. Visit a New York restaurant that features 25 different mussel pots and a cozy restaurant in the heart of Boston's North End where you can get two different lobster rolls and lobster spaghetti. And stop by Montreal, Canada, where a Texas chef adds global flavors to his seafood menu.

Seafood has aired on Apr 3, 2011 at 9:00 PM
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