Cookin' Across the Country
Guy Fieri's traveling from sea to shining sea, starting in Key West, Fla., where a food cart has increased its footprint to churn out even more food, like kimchi and Kogi dogs. In College Station, Texas, Guy goes back to an early stop on the DDD road trip, and they're still makin' classic diner staples like meatloaf and biscuits and gravy. Then, in Kailua-Kona, Hawaii, a collision of Hawaiian, Korean and Filipino traditions creates combinations like adobo-style oxtail.
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Ark
It's 2030, the oceans have risen rapidly, and soon, the entire planet will be submerged. But the discovery of another life-sustaining planet light-years away gives hope to those who remain alive. Only a few will be able to make the generations-long journey, and those who don't make the cut face a watery death.
The Ark
The Ark takes place 100 years in the future when planetary colonization missions have begun as a necessity to help secure the survival of the human race. The first of these missions on a spacecraft known as Ark One encounters a catastrophic event causing massive destruction and loss of life. With more than a year left to go before reaching their target planet, a lack of life-sustaining supplies and loss of leadership, the remaining crew must become the best versions of themselves to stay on course and survive.
