The Fearless Chef

The Fearless Chef (2016)

EndedVariety show

Kenyan chef and restaurateur Kiran Jethwa goes to the most remote and spectacular corners of the planet to discover the world's finest ingredients on extreme journeys testing more than his taste buds

Network
Scheduleevery Sunday at 20:05 (60 min)

Recent Episodes

EpisodeNameAirdate
S01E10Episode 10März 20, 2016
S01E09Episode 9März 13, 2016
S01E08Episode 8März 6, 2016
S01E07Episode 7Feb. 28, 2016
S01E06Episode 6Feb. 21, 2016
View all episodesView all seasons

Frequently Asked Questions  Warning: Spoilers

When did 'The Fearless Chef' premiere?

'The Fearless Chef' premiered on September 20, 2016.

Who are the hosts of 'The Fearless Chef'?

The hosts of 'The Fearless Chef' are chefs Edward Lee and Magnus Nilsson.

Where is 'The Fearless Chef' filmed?

'The Fearless Chef' is filmed in various locations around the world, including Sweden, Denmark, and Kentucky.

What kind of cuisine is featured on 'The Fearless Chef'?

'The Fearless Chef' features a variety of cuisines, including traditional Nordic, Southern American, and more.

How many episodes are in the first season of 'The Fearless Chef'?

The first season of 'The Fearless Chef' consists of six episodes.

What is the premise of 'The Fearless Chef'?

'The Fearless Chef' follows chefs Edward Lee and Magnus Nilsson as they explore the world's most unique and challenging cuisines.

What is the most unique cuisine featured on 'The Fearless Chef'?

One of the most unique cuisines featured on 'The Fearless Chef' is traditional Nordic cuisine.

What is the most challenging cuisine featured on 'The Fearless Chef'?

One of the most challenging cuisines featured on 'The Fearless Chef' is the cuisine of the Inuit people in Greenland.

Who are some of the guest chefs featured on 'The Fearless Chef'?

Some of the guest chefs featured on 'The Fearless Chef' include Sean Brock, Sara La Fountain, and Rene Redzepi.

What is the most unusual ingredient used on 'The Fearless Chef'?

One of the most unusual ingredients used on 'The Fearless Chef' is seal meat.

How do Edward Lee and Magnus Nilsson approach cooking on 'The Fearless Chef'?

Edward Lee and Magnus Nilsson approach cooking on 'The Fearless Chef' with a focus on using local, seasonal ingredients and traditional cooking methods.

What are some of the challenges faced by Edward Lee and Magnus Nilsson on 'The Fearless Chef'?

Some of the challenges faced by Edward Lee and Magnus Nilsson on 'The Fearless Chef' include extreme weather conditions, language barriers, and cultural differences.

What is the most surprising dish created on 'The Fearless Chef'?

One of the most surprising dishes created on 'The Fearless Chef' is a dessert made from ants and moss.

What is the most visually stunning dish created on 'The Fearless Chef'?

One of the most visually stunning dishes created on 'The Fearless Chef' is a dish made from foraged ingredients that is served on a bed of moss and flowers.

How is 'The Fearless Chef' different from other cooking shows?

'The Fearless Chef' is different from other cooking shows because it focuses on exploring and showcasing unique and challenging cuisines from around the world.

Cast

View all cast

Characters

View all characters

Also known as

  • Extreme Food (United Kingdom)

Recently Updated Shows

Recently updated shows that might be of your interest.
Battlestar Galactica
Upcoming

Battlestar Galactica

Not moving forward with Peacock

Gordon Ramsay's Secret Service
Running

Gordon Ramsay's Secret Service

Restaurateurs who are looking for a quick fix or social media glow-up are in for the surprise of their lives when famed culinary titan Gordon Ramsay trades his signature chef knives for a state-of-the-art surveillance vehicle and cutting-edge spyware in FOX's all-new unscripted series, Gordon Ramsay's Secret Service. In a Gordon Ramsay series first, Chef Ramsay will venture into struggling restaurants under the cover of night. With the help of a secret source on the inside, he'll gather raw, unfiltered evidence and get a 360-degree view of the major issues facing each restaurant. This insider will not only remain a secret to the staff, but will also help Ramsay infiltrate the restaurant after-hours for a dramatic nighttime black light kitchen investigation that reveals more filth and grossness than ever before. By the time Ramsay reveals his identity, it will be too late for staff to cover up their culinary crimes. Gordon Ramsay's Secret Service will be his toughest assignment yet as he takes drastic measures to transform not only the restaurant but also the staff, because Gordon knows he can upgrade the menu and renovate the restaurant, but the most important change has to come from the people. Are the restaurant and staff willing to accept Gordon's mission, or are they too far gone to be saved?

GenreFood
Duster
Running

Duster

Set in the 1970s Southwest, Duster explores the life of a gutsy getaway driver for a growing crime syndicate that goes from dangerous to wildly, stupidly dangerous when a tenacious young agent comes into town hellbent on taking his crime family down.

GenreDrama, Crime
America's Got Talent
Running

America's Got Talent

With the talent search open to acts of all ages, America's Got Talent has brought the variety format back to the forefront of American culture by showcasing performers from across the country. The series is a true celebration of the American spirit, featuring a colorful array of singers, dancers, comedians, contortionists, impressionists, jugglers, magicians, ventriloquists and hopeful stars, all vying for their chance to win America's hearts and the $1 million prize.

GenreMusic
WWE Premium Live Events
Running

WWE Premium Live Events

Beginning with the 2014 Extreme Rules Pay-Per-View on 4 May 2014 the WWE began airing all of their Wrestling Pay-Per-Views exclusively on the WWE Network. Subscribers who pay the $9.95 monthly fee will be able to view any Pay-Per-Views past, present and in the future exclusively on the WWE Network at no additional charge as long as their monthly fees are paid up-to-date.