Moveable Feast with Fine Cooking

Moveable Feast with Fine Cooking (2013- )

RunningReality showFood

Moveable Feast with Fine Cooking takes viewers on a culinary journey across America. Our talented host, Pete Evans, teams up with the country's most innovative chefs and food artisans, who are known for their use of fresh regional ingredients, to create spontaneous delicious feasts in unique settings for friends and family that will inspire home cooks everywhere.

Network
Scheduleevery Saturday at 08:00 (30 min)

Last Episode

Salt Lake City, Utah
Season 10Episode 630 min

Salt Lake City, Utah

Nov 18, 2023

Recent Episodes

EpisodeNameAirdate
S10E06Salt Lake City, UtahNov 18, 2023
S10E05Eugene, OregonNov 11, 2023
S10E04Malibu, CaliforniaNov 4, 2023
S10E03Mexican Cuisine in San DiegoOct 28, 2023
S10E02Fort Jones, CaliforniaOct 21, 2023
View all episodesView all seasons

Frequently Asked Questions  Warning: Spoilers

When did "Moveable Feast with Fine Cooking" premiere?

"Moveable Feast with Fine Cooking" premiered on September 7, 2013.

Who is the host of "Moveable Feast with Fine Cooking"?

The host of "Moveable Feast with Fine Cooking" is Pete Evans.

How many episodes were there in the first season of "Moveable Feast with Fine Cooking"?

The first season of "Moveable Feast with Fine Cooking" consisted of 13 episodes.

In which city did the first episode of "Moveable Feast with Fine Cooking" take place?

The first episode of "Moveable Feast with Fine Cooking" took place in Santa Barbara, California.

Who was the guest chef in the first episode of "Moveable Feast with Fine Cooking"?

The guest chef in the first episode of "Moveable Feast with Fine Cooking" was Chef Roberto Donna.

What is the premise of "Moveable Feast with Fine Cooking"?

"Moveable Feast with Fine Cooking" follows host Pete Evans as he travels to different cities, exploring the local food culture and cooking with renowned chefs.

Which famous chef made an appearance in the third episode of "Moveable Feast with Fine Cooking"?

Chef Jacques Pepin made an appearance in the third episode of "Moveable Feast with Fine Cooking".

How long is each episode of "Moveable Feast with Fine Cooking"?

Each episode of "Moveable Feast with Fine Cooking" has a runtime of approximately 30 minutes.

What are some of the international cities visited in "Moveable Feast with Fine Cooking"?

Some of the international cities visited in "Moveable Feast with Fine Cooking" include Paris, Madrid, and London.

Which season of "Moveable Feast with Fine Cooking" featured episodes in Hawaii?

Season 2 of "Moveable Feast with Fine Cooking" featured episodes in Hawaii.

Who was the guest chef in the Hawaii episode of "Moveable Feast with Fine Cooking"?

Chef Sam Choy was the guest chef in the Hawaii episode of "Moveable Feast with Fine Cooking".

How many seasons of "Moveable Feast with Fine Cooking" were produced in 2013?

Only one season of "Moveable Feast with Fine Cooking" was produced in 2013.

Which episode of "Moveable Feast with Fine Cooking" featured a guest chef who is known for his barbecue expertise?

The sixth episode of "Moveable Feast with Fine Cooking" featured a guest chef known for his barbecue expertise, Chef Jonathan Waxman.

What is the format of each episode of "Moveable Feast with Fine Cooking"?

Each episode of "Moveable Feast with Fine Cooking" follows host Pete Evans as he visits a different city and collaborates with a local chef to cook a meal using locally sourced ingredients.

Which episode of "Moveable Feast with Fine Cooking" featured a guest chef known for his molecular gastronomy techniques?

The tenth episode of "Moveable Feast with Fine Cooking" featured a guest chef known for his molecular gastronomy techniques, Chef Richard Blais.

Who was the guest chef in the season finale of "Moveable Feast with Fine Cooking"?

The guest chef in the season finale of "Moveable Feast with Fine Cooking" was Chef Michelle Bernstein.

Cast

Pete Evans

Pete Evans

plays himself
View all cast

Characters

Host

Host

played by Pete Evans
View all characters

Also known as

  • A Movable Feast with Fine Cooking

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