Martha Bakes - Season 10

Martha Bakes - Season 10

Season 10

Network
DatesJuli 7, 2018 - Sept. 27, 2018
Previous SeasonNext Season

Episodes

Adorned Cakes
Season 10Episode 130 min

Adorned Cakes

Learn techniques how to transform one basic recipe into a three stunning celebration cakes: a trend-worthy naked berry chiffon cake, a confection-topped caramel chiffon cake perfect for every sweet-tooth, and an awe-inspiring woodland stump cake that's truly a modern yule log masterpiece. Amazing cakes fit for any special occasion!

Juli 7, 2018
Perfect Pate a Choux
Season 10Episode 230 min

Perfect Pate a Choux

It's hard to believe the unusual 5-ingredient dough known as pâte à choux could be the foundation of so many popular desserts from profiteroles to cream puffs. Today on Martha Bakes, learn how to make this magical dough for three spectacular filled desserts: pâte à choux swans swimming in a pond of chocolate, custardy coconut eclairs, and a gorgeous, towering pink croquembouche. Impressive desserts fit for royalty!

Juli 14, 2018
Decorative Breads
Season 10Episode 330 min

Decorative Breads

Take your bread baking skills to the next level with everything you need to know to make three boulangerie quality breads: a crusty golden brown artisanal boule, a unique "edible landscape" onion and leek focaccia, and a buttery, multi-layered brioche feuilletée. Breads so remarkable your family and friends won't believe you baked them yourself!

Juli 19, 2018
Elegant Cookies
Season 10Episode 430 min

Elegant Cookies

We all have our favorite go-to cookies, but sometimes an occasion calls for something really special. Martha shares three recipes that turn the humble cookie into an art form: "faux bois" vanilla and chocolate shortbread decorated with chocolate bark and pistachio moss, embellished wreath cookies with sugared flowers and pretty-as-a-picture cherry blossom cookies.

Juli 26, 2018
Magnificent Meringues
Season 10Episode 530 min

Magnificent Meringues

Meringue is the foundation for so many captivating desserts and Martha shares three different meringue-based desserts: an ethereal meringue wreath with jewel-like sugared berries, chocolate angel food cake with a decadent milk chocolate frosting, and almond dacquoise bombes, the fancy cousin of baked Alaska. Scrumptious desserts you'll want to make again and again!

Aug. 2, 2018
Breakfast Pastries
Season 10Episode 630 min

Breakfast Pastries

Everyone loves pastries for breakfast and they're even better homemade. Join Martha as she teaches how to make an easy-to-prepare sweet yeasted dough in three addictive recipes: sinfully delicious pear and frangipane pastries, a cinnamon and brown butter swirl designed for pull-apart shareability and mouth-watering jam-filled croustades. Professional quality breakfast pastries you can serve to family and friends.

Aug. 9, 2018
Fanciful Tarts
Season 10Episode 730 min

Fanciful Tarts

Aug. 16, 2018
Impressive Chocolate Desserts
Season 10Episode 830 min

Impressive Chocolate Desserts

Aug. 23, 2018
Decorated Cupcakes
Season 10Episode 930 min

Decorated Cupcakes

Aug. 30, 2018
Perfect Puff Pastry
Season 10Episode 1030 min

Perfect Puff Pastry

Sept. 6, 2018
Embellished Pies
Season 10Episode 1130 min

Embellished Pies

Sept. 13, 2018
Frosted Cakes
Season 10Episode 1230 min

Frosted Cakes

Sept. 20, 2018
Patterned
Season 10Episode 1330 min

Patterned

Sept. 27, 2018

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