Lidia's Kitchen - Season 4
Season 4
Episodes
Layering Italian Flavors
Poached Egg
All About Chicken
Salt
Gnocchi
Cooking With Wine
Eggs - All Different Ways
Stracciatella -- a simple chicken stock with ribbons of egg and spinach; frittata with ricotta, tomatoes, onions and basil; baked eggplant and eggs.
Italian Taste for Bitter Vegetables
Ragu
Lamb and pepper ragu; chestnut and mushroom ragu.
Italian American Favorites
Fruit Desserts
Crespelle
Agrodolce
Herbs and Spices
Steak House Favorites
Sweet and Savory
Vegetable Favorites
Cheese
My Favorite Braises
The Tomato
More Italian American Favorites
Olive Oil
Tomato and country bread salad; rice and lentil soup; cannoli napoleon features ricotta cream, almonds and chocolate layered between fried pastry.
Best of Zucchini
Bolognese
Italian Cakes
Acidity
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