Knife Fight - Season 4

Knife Fight - Season 4

Season 4

Network
Episodes15
DatesNov. 10, 2015 - Dez. 29, 2015
Previous Season

Episodes

Round 1: Jamon Iberico
Season 4Episode 130 min

Round 1: Jamon Iberico

Brooklyn's own Jason Marcus takes on the boundless energy and bold style of Top Chef finalist Angelo Sosa. In this season 4 premiere, it's all about Jamón Ibérico. To advance in the tournament, the chefs must impress our judges: James Beard winner Sue Zemanick and Dale Talde, head of the Talde restaurant empire. It's go big or go home for the chefs in this first round match up.

Nov. 10, 2015
Round 1: Live Soft Shell Crab
Season 4Episode 230 min

Round 1: Live Soft Shell Crab

Dallas-based food competition all-star Tre Wilcox matches wits with Spanish chef extraordinaire, Luis Bollo of Salinas in NYC. Judges Sue Zemanick of Gautreau's in New Orleans and New York's resident restaurant mogul Dale Talde determine whether the Texan triumphs or the Spaniard advances to the next round.

Nov. 10, 2015
Round 1: Pickled Herring
Season 4Episode 330 min

Round 1: Pickled Herring

Brooklynite Bao Bao brings her unique Southeast Asian flavor to battle against the classic Chinese cuisine of New York native Chris Cheung. Will the pickled herring lead them astray? James Beard award winner Sue Zemanick and chef/owner of the Talde restaurant empire, Dale Talde, judge this Round One competition.

Nov. 17, 2015
Round 1: Live Mudfish
Season 4Episode 430 min

Round 1: Live Mudfish

Legendary chef and three-time James Beard semi-finalist, Texan John Tesar battles Sean "The Grill God" Brasel, a rising star from Florida. To make it to the quarterfinals, they'll face some lively mudfish along with judges Dale Talde of the Talde restaurant empire and Sue Zemanick of Gautreau's in New Orleans.

Nov. 17, 2015
Round 1: Turkey Parts
Season 4Episode 530 min

Round 1: Turkey Parts

New York sushi master John Daley matches knife skills with Brooklyn Star chef Quino Baca in a special Thanksgiving throwdown. Judges Dale Talde and Sue Zemanick talk turkey and decide who moves on in the tournament. When the cutlery comes out, which chef will be left standing?

Nov. 24, 2015
Round 1: Jellyfish
Season 4Episode 630 min

Round 1: Jellyfish

New York's own Ed McFarland of Ed's Lobster Bar is pitted against Seattle's Josh Henderson, founder of the Huxley-Wallace Collective of eateries. Judging this first round battle are James Beard award winner Sue Zemanick and Dale Talde of the Talde restaurant empire. With jellyfish on the menu, things are bound to get salty!

Nov. 24, 2015
Round 1: Scungilli
Season 4Episode 730 min

Round 1: Scungilli

New York native Gary Anza of Bowery Bay Bar takes on San Francisco's Kim Alter of the new restaurant Nightbird. Chefs Dale Talde and Sue Zemanick judge this first round test of skill. Under this much pressure, scungilli might prove to be a tough ingredient to crack.

Dez. 1, 2015
Round 1: Scorpion Fish
Season 4Episode 830 min

Round 1: Scorpion Fish

Denver chef Carrie Shores of the WOW Kitchen brings it to Brooklyn to take on Harlem's own JJ Johnson of The Cecil and Minton's. Our judges, James Beard Award winner Sue Zemanick and Dale Talde, chef/owner of Talde, decide who moves on to the quarterfinals. Fish heads are gonna roll!

Dez. 1, 2015
Quarterfinals: Live Sea Eel
Season 4Episode 930 min

Quarterfinals: Live Sea Eel

In this Battle over Brooklyn, Chris Cheung of East Wind Snack Shop and Quino Baca of The Brooklyn Star return to The Gorbals kitchen to face one another and some live sea eels. Edi Frauneder and Dale Talde judge who will slither on to the Semifinals.

Dez. 8, 2015
Quarterfinals: Lamb Brains
Season 4Episode 1030 min

Quarterfinals: Lamb Brains

East coast versus West coast- which is the best coast? Watch as Luis Bollo of NYC's Salinas goes to war with Round One victor Kim Alter of Nightbird in San Francisco. Judges Edi Frauneder and Dale Talde determine who uses their (lamb) brains best.

Dez. 8, 2015
Quarterfinals: Duck Fries
Season 4Episode 1130 min

Quarterfinals: Duck Fries

Find out what part of a duck the "fries" come from when Josh Henderson of Seattle's Westward returns to challenge first round top dog Angelo Sosa of NYC's Añejo. Edi Frauneder & Dale Talde get the ball rolling as judges in this quarterfinal bout.

Dez. 15, 2015
Quarterfinals: Live Black Sea Bass
Season 4Episode 1230 min

Quarterfinals: Live Black Sea Bass

Harlem's own JJ Johnson of The Cecil returns to take on Sean Brasel of Miami's Meat Market. Judging this quarterfinal round are culinary experts Edi Frauneder & Dale Talde. Tonight, the pressure will have both chefs squirming like a fish out of water.

Dez. 15, 2015
Semifinals: Blue Foot Chicken
Season 4Episode 1330 min

Semifinals: Blue Foot Chicken

Razzle-dazzle Sean Brasel returns to take on culinary mad scientist Angelo Sosa. Judging this semifinal battle is Edi Frauneder and Dale Talde. The ingredients might prove to be too good to be true.

Dez. 22, 2015
Semifinals: Racoon
Season 4Episode 1430 min

Semifinals: Racoon

In this semifinal Battle of the Boroughs, Chelsea's Spanish star Luis Bollo confronts the calm, cool Quino Baca of Brooklyn. Judges Edi Frauneder and Dale Talde decide who is moving on to the Final. Raccoon - it's what's for dinner.

Dez. 22, 2015
Final: Whole Ostrich
Season 4Episode 1560 min

Final: Whole Ostrich

After a season-long war, only two culinary conquistadors remain. Angelo Sosa faces Quino Baca and one VERY big bird in tonight's epic 1-hour finale. Edi Frauneder, Dale Talde & Sue Zemanick judge who will be crowned "Culinary Master of the Universe!"

Dez. 29, 2015

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