Gordon Ramsay's 24 Hours to Hell and Back

Gordon Ramsay's 24 Hours to Hell and Back (2018-2020)

EndedReality showFood

Celebrity chef Gordon Ramsay searches across the United States in search of restaurants that are in dire need of renovation, which after an analysis of their situation, he has just 24 hours to bring them back from the brink of disaster.

Network
Scheduleevery Tuesday at 21:00 (60 min)

Recent Episodes

EpisodeNameAirdate
S03E09South BoulevardFeb. 25, 2020
S03E08Bear's Den PizzaFeb. 25, 2020
S03E07The Park Restaurant & BarFeb. 18, 2020
S03E06Southern KitchenFeb. 11, 2020
S03E05Seafarer's Family RestaurantFeb. 4, 2020
View all episodesView all seasons

Frequently Asked Questions  Warning: Spoilers

When did Gordon Ramsay's 24 Hours to Hell and Back premiere?

Gordon Ramsay's 24 Hours to Hell and Back premiered on June 13, 2018.

Who is the host of Gordon Ramsay's 24 Hours to Hell and Back?

The host of Gordon Ramsay's 24 Hours to Hell and Back is Gordon Ramsay himself.

What is the premise of Gordon Ramsay's 24 Hours to Hell and Back?

The premise of Gordon Ramsay's 24 Hours to Hell and Back involves Ramsay spending 24 hours revamping a failing restaurant, from reworking the menu to redesigning the space.

How many restaurants does Gordon Ramsay visit in each episode of 24 Hours to Hell and Back?

In each episode of 24 Hours to Hell and Back, Gordon Ramsay visits one struggling restaurant to help turn it around.

What are some common issues that Gordon Ramsay addresses in the restaurants on 24 Hours to Hell and Back?

Common issues addressed by Gordon Ramsay in the restaurants on 24 Hours to Hell and Back include cleanliness, quality of food, and management challenges.

Who are the experts that work with Gordon Ramsay on 24 Hours to Hell and Back?

Gordon Ramsay is joined by a team of experts, including a designer, a chef, and a professional cleaner, to assist in the transformation of the restaurants on 24 Hours to Hell and Back.

What are some of the challenges faced by Gordon Ramsay and his team in each episode of 24 Hours to Hell and Back?

Challenges faced by Gordon Ramsay and his team in each episode of 24 Hours to Hell and Back include time constraints, resistance from the restaurant staff, and dealing with deep-seated issues within the establishment.

How do the restaurants selected for 24 Hours to Hell and Back react to Gordon Ramsay's surprise visit?

The restaurants selected for 24 Hours to Hell and Back react with shock and surprise when Gordon Ramsay arrives unannounced to assess their operations.

What are some of the changes made to the restaurants by Gordon Ramsay and his team on 24 Hours to Hell and Back?

Changes made to the restaurants by Gordon Ramsay and his team on 24 Hours to Hell and Back include menu overhauls, kitchen renovations, and staff training.

What is the typical timeline for the transformation of a restaurant on 24 Hours to Hell and Back?

The typical timeline for the transformation of a restaurant on 24 Hours to Hell and Back is 24 hours, hence the name of the show.

How do the owners and staff of the restaurants react to the reveal of the transformed space on 24 Hours to Hell and Back?

The owners and staff of the restaurants react with amazement and gratitude upon seeing the revealed, transformed space on 24 Hours to Hell and Back.

What is the audience reception to Gordon Ramsay's 24 Hours to Hell and Back?

Gordon Ramsay's 24 Hours to Hell and Back has received positive audience reception for its dramatic transformations and Ramsay's no-nonsense approach to restaurant makeovers.

Are there any recurring themes or patterns in the struggling restaurants featured on 24 Hours to Hell and Back?

Yes, there are recurring themes or patterns in the struggling restaurants featured on 24 Hours to Hell and Back, such as mismanagement, unsanitary conditions, and outdated menus.

What are some of the emotional moments that occur during the restaurant transformations on 24 Hours to Hell and Back?

Emotional moments during the restaurant transformations on 24 Hours to Hell and Back include confrontations between staff, heartfelt revelations from the owners, and moments of realization for the employees.

How do the communities and customers react to the re-opened restaurants on 24 Hours to Hell and Back?

The communities and customers react positively to the re-opened restaurants on 24 Hours to Hell and Back, showing support for the renewed establishments.

Cast

View all cast

Characters

View all characters

Also known as

  • Gordon Ramsay's 24 Hrs to Hell and Back

Recently Updated Shows

Recently updated shows that might be of your interest.
Phineas and Ferb
Running

Phineas and Ferb

Phineas and Ferb are Phineas Flynn and his stepbrother, Ferb Fletcher who are determined to make every day of their summer vacation fun. They try building a full-scale roller coaster, becoming musicians, building a backyard beach, and traveling back in time to meet dinosaurs. Their family pet, Perry the Platypus, doubles as a secret agent and battles evil. Meanwhile, older sister Candace is tattling on them to Mom and Dad, though she can never seem to catch them in the act.

Chopped
Running

Chopped

Chopped is a cooking competition show that is all about skill, speed and ingenuity. Each week, four chefs compete before a panel of expert judges and turn baskets of mystery ingredients into an extraordinary three-course meal. Course by course, the chefs will be "chopped" from the competition until only one winner remains. The challenge? They have seconds to plan and 30 minutes to cook an amazing course with the basket of mystery ingredients given to them moments before the clock starts ticking! And the pressure doesn't stop there. Once they've completed their dish, they've got to survive the Chopping Block where our three judges are waiting to be wowed and not shy about voicing their culinary criticisms! Our host, Ted Allen, leads this high-energy, high-pressure show that will have viewers rooting for a winner and cheering for the losers. Chopped is a game of passion, expertise and skill — and in the end, only one chef will survive the Chopping Block. Who will make the cut? The answer is on Chopped!

GenreFood
Tyler Perry's Sistas
Running

Tyler Perry's Sistas

A group of single black women from different walks of life navigate their complicated love life status, careers and friendship through the ups-and-downs of living in a modern world of social media and unrealistic relationship goals.

GenreComedy
Black Doves
Running

Black Doves

Helen Webb, politician's wife, doting mother, and professional spy, has been passing on her husband's secrets to the Black Doves, the shadowy organization for whom she works. But when her lover Jason is assassinated, Helen's life is turned upside down, and only her old friend Sam Young can keep her safe. But Sam, a suave, champagne-drinking assassin, also has problems of his own. Out of the game, since his last job went wrong, he soon realizes his past is coming back to haunt him. Together, they set off on a mission that will lead them to uncover a vast, interconnected conspiracy. One that links the murky underworld of London to a looming geopolitical crisis — and leads them to question the cost of the moral choices they've made.

Yes, Chef!
Running

Yes, Chef!

Yes, Chef! blends the high-stakes thrill of a cooking competition with the raw emotion of personal transformation as it delves into the powerful personalities attracted to the chaotic culinary lifestyle. The series puts 12 highly skilled chefs, who have been nominated by their bosses, co-workers, friends and even family, through the ultimate test. These rising stars all have natural talent, but their egos, intensity, stubbornness or short fuses are holding them back from reaching their full potential. The chefs will have to prove they have the culinary chops and the right attitude to make it to the end. The chef who handles the heat, impressing with both their food and teamwork while improving their behavior, will take home the $250,000 grand prize, provided by granola brand Purely Elizabeth.

GenreFood