Good Eats - Season 4
Season 4
Episodes
Where There's Smoke, There's Fish
Smoking fish.
Pressure Cooking Broth
Why the pressure cooker makes great broth.
Fry Hard II: The Chicken
Buttermilk-battered fried chicken.
Crustacean Nation II: Claws
Buying, handling and cooking of lobsters.
Ham I Am
Country and city hams cured, smoked, raw, brined or fresh.
Let Them Eat Foam (Angel Food Cake)
Chocolate layer and sheet cakes are more American than apple pie, yet few of us ever bake them anymore. We're going to change all that. Shop for cake pans, learn everything you need to know to keep your foam from flopping and produce a heavenly cake.
A Chuck for Chuck
How to make perfect pot roast without the pot.
Pantry Raid IV: Comb Alone (Honey)
Honey.
In the Bulb of the Night (Garlic)
Garlic.
The Mayo Clinic
Alton Brown dismisses the many myths about mayonnaise.
Puff the Magic Pastry
Puff pastry.
True Brew II: Mr. Tea
Making the perfect cup of tea.
Chile's Angels
Chiles and salsa.
Recently Updated Shows
Press Your Luck
A game of wits, strategy and high stakes as contestants try to avoid the iconic WHAMMY for a chance at life-changing cash and prizes.
Revival
Revival is set on one miraculous day in rural Wisconsin when the recently deceased suddenly rise from their graves. But this is no zombie story as the "revived" appear and act just like they once were. When local Officer and single mother Dana Cypress is unexpectedly thrown into the center of a brutal murder mystery of her own, she's left to make sense of the chaos amidst a town gripped by fear and confusion where everyone, alive or undead, is a suspect.
