Episode 2

Season 5Episode 260 minMay 31, 2022
Episode 2

The teams take all their patisserie skill and spin it on its head by creating 24 savoury slices. They also need to execute razor-sharp precision as they make 24 layered crepe cakes. In the second challenge, the teams must make 160 choux buns to create a Greatest Sporting Moments-themed pièce montée - and they only have five hours to do so. If the teams can make it to the finish line under the watchful gaze of Benoit and Cherish, then they may be able to make it through to the next round.

Episode 2 has aired on May 31, 2022 at 8:00 PM
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