Ainsley's Fantastic Flavours - Season 2

Ainsley's Fantastic Flavours - Season 2

Season 2

Join Ainsley Harriott as he explores flavours from around the world in his cosy kitchen. Ainsley's Fantastic Flavours will take your tastebuds on a journey, exploring the most exciting flavours from a range of global cuisines. Joining Ainsley are a host of famous faces bringing their own delights into the kitchen from Suya kebabs to quesadillas. Ainsley also has some chef friends out and about to see what's on offer at UK street food markets, all celebrating the fantastic flavours the world has to offer. 

Network
Episodes10
DatesJuli 25, 2024 - Sept. 26, 2024
Previous Season

Episodes

Middle Eastern
Season 2Episode 160 min

Middle Eastern

Ainsley begins with the flavours of the Middle East, starting with chicken torsh, a traditional sweet and sour Persian kebab; Lisa Snowdon visits Nilly's Turkish to find out what makes her wraps so popular; Kate Lawler makes a mega salad.

Juli 25, 2024
North American
Season 2Episode 260 min

North American

Ainsley delves into the flavours of North America, starting with a classic, the Big Ains, a smash burger; Ruby Bhogal tries to figure out the secret behind the best fried chicken; Sheree Murphy makes a chicken pot pie.

Aug. 1, 2024
Mediterranean
Season 2Episode 360 min

Mediterranean

Ainsley draws inspiration from the flavours of the Mediterranean; Shivi Ramoutar cooks Spanish-style rice; broadcaster Nicki Chapman joins Ainsley to cook up a delicious fish dish.

Aug. 8, 2024
North Africa
Season 2Episode 460 min

North Africa

Ainsley's culinary journey takes him to North Africa, where he makes a tagine with lamb, orange and plums; Shivi Ramoutar demonstrates how to make a traditional Algerian dish; Rav Wilding visits the kitchen.

Aug. 15, 2024
West Africa
Season 2Episode 560 min

West Africa

Ainsley starts with a spicy West African chicken and peanut stew; Ruby Bhogal is in Brixton to find out more about jollof rice; in the kitchen, Ore Oduba makes beef suya.

Aug. 22, 2024
Nordic
Season 2Episode 660 min

Nordic

Inspired by Norwegian cuisine, Ainsley's first dish is a traditional laxpudding; Lisa Snowdon goes to a popular bakery to learn about their cardamom rolls; actor Brian Conley and Ainsley make tasty meatballs.

Aug. 29, 2024
Mexico
Season 2Episode 760 min

Mexico

Ainsley explores the vibrant and rich flavours of Mexico. His first dish is a celebration of flavours: carne asada tacos with chargrilled spring onions and chiltomate salsa.

Sept. 5, 2024
South Asia
Season 2Episode 860 min

South Asia

Sept. 12, 2024
East Asia
Season 2Episode 960 min

East Asia

Sept. 19, 2024
Caribbean
Season 2Episode 1060 min

Caribbean

Ainsley is transporting viewers to the vibrant and flavourful world of Caribbean cuisine, promising to tantalise their tastebuds. Starting with a fresh dish packed with flavour—jerk-style pork tenderloin,  watermelon and coconut salad.

Sept. 26, 2024

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